Showing posts with label servers. Show all posts
Showing posts with label servers. Show all posts

Tuesday, August 6, 2013

Umami Burger - New Restaurant Needs Staff



Umami Burger
432 6th Avenue, New York, NY
 
Umami Restaurant Group is looking for new talent to join our first New York location! You must be fun, outgoing, experienced and love food because that's what we do best. We are looking for servers, bussed/runners, bartenders, line cooks, prep cooks, dishwashers, hosts and bartenders! Come down to the location with your résumé or email your résumé to Lisa.lefner@umami.com

We look forward to seeing you! Between 9am-11am & 3-6pm.

Monday, April 22, 2013

JFK Terminal Outlet Opportunities



WE WANT TO MEET YOU!
April 22nd through April 26th
OTG Management is an award-winning airport food & beverage operator.  Our mission is to bring the excitement to the travel experience by providing delicious food, healthy options, a relaxing atmosphere and value to the traveling public. OTG’s unparalleled success in creating unique and welcoming airport dining options is a result of our commitment to the customer experience. A focus on innovation, sustainability, and customer friendly technologies are hallmarks of our programs. An understanding that travelers want choice and value permeates our concept offerings.

We are interested in speaking with experienced COOKS, PREP COOKS, BARTENDERS, SERVERS, FOOD RUNNERS, BUSSERS and CASHIERS for part & full time opportunities for our brand new retail and restaurant outlets scheduled to open on May 15, 2013 in Terminal 2 at JFK Airport.

Crew members have the opportunity to work with a great group of colleagues in an entrepreneurial, fast-paced environment.  Interested candidates are welcome to our website at www.otgmanagement.com for more information about the company.  OTG Management offers competitive pay and comprehensive benefit options.

HOW TO APPLY?

Come visit us April 22nd through April 26th for our Open House at our table in Jet Blue Terminal 5 arrivals area next to Carousel 6 from 1:30PM – to 3:30PM!  

OTG MANAGEMENT
JFK INTERNATIONAL AIRPORT
JAMACIA, NEW YORK 11430
718-656-6210

Friday, March 1, 2013

Servers at The Hilton Worldwide

Site: http://www.hiltonworldwide.com/

Apply: https://hilton.taleo.net/careersection/pr_jobs/jobdetail.ftl?job=101087&src=JB-11960

Work Locations:

Hilton New York & Towers 

1335 Avenue Of The Americas 
 New York 10019
 
A Food Server with Hilton Hotels and Resorts is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

What will it be like to work for this Hilton Worldwide Brand?

One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. Hilton remains an innovative, forward-thinking hospitality leader by offering best-in-class products, services and amenities to ensure that every guest feels cared for, valued and respected. From inaugural balls and international award galas to business events and personal moments, Hilton is where the world makes history, closes the deal, toasts special occasions and gets away from it all.

Hilton Hotels & Resorts is one of Hilton Worldwide's ten market-leading brands. For more information visit www.hiltonworldwide.com.

If you understand the importance of upholding a brand's reputation and what it takes to provide a globally recognized hospitality experience, you may be just the person we are looking for to work as a Team Member with Hilton Hotels & Resorts.

What will I be doing?

As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
  • Respond to guest requests in a timely, friendly and efficient manner
  • Ensure knowledge of menu and restaurant promotions and specials
  • Take guest food and/or beverage orders and input orders in appropriate point-of-sale system
  • Retrieve and deliver food and beverage orders in a timely manner
  • Ensure guest satisfaction throughout the meal service
  • Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
  • Ensure serving station is well-stocked at all times
What are we looking for?

Since being founded in 1919, Hilton Worldwide has been a leader in the hospitality industry. Today, Hilton Worldwide remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
H Hospitality - We're passionate about delivering exceptional guest experiences.
I Integrity - We do the right thing, all the time.
L Leadership - We're leaders in our industry and in our communities.
T Teamwork - We're team players in everything we do.
O Ownership - We're the owners of our actions and decisions.
N Now - We operate with a sense of urgency and discipline
In addition, we look for the demonstration of the following key attributes in our Team Members:
  • Living the Values
  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Teamwork
  • Adaptability

What benefits will I receive?
Your benefits will include a competitive starting salary and, depending upon eligibility, a vacation or Paid Time Off (PTO) benefit. You will instantly have access to our unique benefits such as the Team Member and Family Travel Program, which provides reduced hotel room rates at many of our hotels for you and your family, plus discounts on products and services offered by Hilton Worldwide and its partners. After 90 days you may enroll in Hilton Worldwide's Health & Welfare benefit plans, depending on eligibility. Hilton Worldwide also offers eligible team members a 401K Savings Plan, as well as Employee Assistance and Educational Assistance Programs. We look forward to reviewing with you the specific benefits you would receive as a Hilton Worldwide Team Member. The above information is provided as a highlight of the major benefits offered to most full-team team members in the United States. All benefits listed may not be offered at all locations. This is not a summary plan description or official plan document.

Union Square Hospitality Group - Servers Needed

Site: http://www.ushgnyc.com/

Apply: http://www.hirebridge.com/jobseeker2/viewdetail3.asp?joblistid=181731&cid=6687&logoh=1&source=Indeed.com



Come join the growing, dynamic team at Union Square Events!
 We are accepting applications for enthusiastic
Servers 
looking for part-time employment in a daily corporate lunch program.
Skills/Requirements
  • Must be able to work from 9:30AM to 3:30PM at least 2 days a week, and more as business needs grow (no weekends).
  • Rate is $12/hr.
  • 2 years of restaurant or high-end catering/banquet service preferred.
  • Must have a passion for hospitality, commitment to excellence, great communication skills, strong work ethic, attention to detail, and understand the importance of team work.
  • Must have a strong ability to multi-task without sacrificing any of the aforementioned skills.
  • Must be eligible to work in the U.S.
  • Will undergo a thorough background investigation that will be conducted by contacting former employers and procuring a consumer report.

Monday, February 11, 2013

Hale and Harty - Servers/Cashiers/Delivery


Starting $7.50-$9.00 Depending on exp.

 
P/T. POSITIONS
SERVERS/CASHIERS/DELIVERY
OPEN INTERVIEWS. M-F, 9am-5pm
HALE & HEARTY SOUPS

422 West 16th St. (Bet. 9th & 10th Aves)
CALL 212-255-2400 x 2038

Hu Kitchen - Baristas Needed

Site: http://hukitchen.com/

Apply: http://nyc.poachedjobs.com/jobs/hu-kitchen-am-baristas-am-juice-bar-union-square/?utm_source=Indeed&utm_medium=organic&utm_campaign=Indeed

Hey, Guys and Girls! Do you want to be a part of a fun, young team that has a passion for a healthy lifestyle? Do you want to apply that passion to a job you can be proud of?

Hu Kitchen is the first upscale kitchen and market that is 100% committed to the Highest Quality for Unprocessed Ingredients – all done in-house. We couldn’t be more excited, and we want you to join us. We’re a haven for all things human: not just a place to grab a fantastic healthy meal or juice, but a destination, a trusted partner in the shared goal of reclaiming what it means to eat and live deliciously.

We are looking for hospitable, customer-service driven, FULL TIME individuals with OPEN AVAILABILITY including WEEKENDS and MORNINGS to fill the following positions:

Juice Bar – Coffee Bar – Wine & Beer Bar – Retail Market – Counter Persons – Cashiers

FOH duties include:

Preparing beverages including Coffee, Tea, Juice, Smoothies, Specialty drinks and Cocktails
Serving prepared foods- snack bar and cold items

Guest Interaction and Order-taking- if you don’t like to SMILE please do not apply!!

Micros POS

Maintaining cleanliness of station and facility

Please upload your resume so that we can get in touch with you. We cannot wait to meet you!!

Monday, September 17, 2012

Nespresso On-site Interviews - September 20, 2012

Company: http://www.nespresso.com/us/en/

OPEN HOUSE
Thursday, September 20th
9am - 12pm
Nespresso Boutique and Bar
92 Prince Street (corner of Prince & Mercer)
NYC

We are seeking candidates for the following positions:
' Stock
' Servers
' Baristas
' Boutique Specialists
Looking for individuals with recent high-end restaurant and/or hospitality experience

ON SITE INTERVIEWSProfessional attire required.
Please bring your resume.
No appointment necessary.

This is a great opportunity to meet and interview with our local NYC Managers and other Hiring Managers, as well as learn more about careers at Nespresso.

Tuesday, August 28, 2012

Ruby Foo's: Servers, Bartenders, Hosts, Cooks Open House

Company: http://www.rubyfoos.com/

Apply at our open call every Wednesday, between 2 and 4 pm.
1626 Broadway at 49th Street.

To be considered, candidates MUST have a minimum of two years of professional NYC high volume dining experience. (Experience from TGI, Planet Hollywood, Outback, Applebee's, Cheesecake Factory, California Pizza Kitchen and other corporate restaurant groups is preferred!)

Ruby Foo's, B.R. Guest's 300-seat dim sum and sushi palace situated in the heart of NYC, is now hiring Servers! Ruby Foo's features a vast collection of dishes from every part of the Asian continent, a 20-seat Sushi Bar, and an award-winning wine and sake list. Here's your chance to join the B.R. Guest team!

We are now hiring outgoing, personable, and passionate Servers, Hosts, Bartenders & Delivery Persons! We are also seeking Pantry, Wok & Grill Cooks with Asian cuisine experience!

We offer a competitive benefits package, performance-based training and the excitement that comes from working in a high-volume, operationally fine-tuned restaurant!

Friday, August 17, 2012

Servers at The Odeon Tribeca

Company: http://theodeonrestaurant.com/

The Odeon is interviewing for server positions.

Full time employment, a mix of day and evening shifts. We are looking for presentable, friendly and capable people who posses great people skills and the ability to multi task well. If this is you, please come by with a resume to 145 West Broadway between 9 am and 6 pm. If you can't make it, email us @ jobs@theodeonrestaurant.com

No attachments please. We look forward to meeting you!

Wednesday, July 11, 2012

Server Positions Available

Company: http://www.hillstone.com/

Apply Here: http://www.indeed.com/viewjob?jk=b121074ce5c45b73&q=restaurant&l=New+York&tk=171ran98t0k137k2&from=web

 Hillstone Restaurant, located at 378 Park Ave. South (27th Street) is now accepting applications for friendly, energetic, highly-motivated individuals who will thrive in a fast-paced, team-oriented environment.


We are currently seeking professional, sophisticated servers.

*Competitive compensation: ($75-100 lunch; $100-150 dinner) consistently
*Full Health Benefits available upon hire
*Professional and positive working environment
*Full and part time positions are available (min. 4 shifts required). Some weekend availability is required.
Please feel free to apply in person Monday through Friday between 3-4 p.m. (27th and Park Avenue South) Application will be followed by an interview with a manager, so please dress accordingly.

We look forward to meeting you soon!