Posts
Company: http://theodeonrestaurant.com/
The Odeon is interviewing for server positions.
Full time employment, a mix of day and evening shifts. We are looking for presentable, friendly and capable people who posses great people skills and the ability to multi task well. If this is you, please come by with a resume to 145 West Broadway between 9 am and 6 pm. If you can't make it, email us @ jobs@theodeonrestaurant.com
No attachments please. We look forward to meeting you!
Friday, August 17, 2012
Hakkasan Needs Experienced Hosts/Hostesses
Company: http://www.hakkasan.com/newyork/
HAKKASAN, the renowned UK Michelin-starred restaurant is currently recruiting for experienced and motivated hosts/hostesses.
Send resume to qzsfb-3209194526@job.craigslist.org.
ESSENTIAL FUNCTIONS*Clean and tidy the reception and entrance area; eg: coat check, reception desks, drawers, coat hangers, coat rails, umbrella holders, incense holders
*Replenish the necessary stationery e.g. pens, pencils, papers, white-out tapes, table plans, stapler, hole puncher, etc.
*Stock and prepare other items to be used during the shift e.g. coat check tickets, reading glasses, business cards, trays, candles, incenses, incense holders, trash bags, glass cleaning sprays, carrier bags.
*Review booking sheet and blocking sheet information in order to get familiar with guests' names
*Focus on the names and booking times, numbers of guests of large bookings and important bookings to ensure accuracy
*To know or figure out the regulars' preferences or guests marked "special attention" and develop an action plan to satisfy these preferences
*Memorizes different sections and table numbers
*Keep record of "lost and found" items
*Provide a warm and friendly welcome to all guests, and to anybody who is entering through the reception area
*Open doors for guests and to welcome them with an appropriate greeting, e.g. "good afternoon madam", "good evening sir"
*Deal with all kind of inquiries including telephone inquiries
*To be aware of who is who in the Company and know their extension numbers
*Understand information related to Hakkasan, e.g. head office, other related operations, their addresses
*Know about major attractions in NYC, e.g. cinemas, bars, theaters
*Opening and closing times for all our units, as well as last order times
*To greet the guests and learn their booking details
*Tour the unit in intervals to identify any empty tables and inform the Maitre'd
*Offer and serve drinks if the guest is being held on the bench
*Walk guests to the bar and arrange a comfortable space for them if the preference is the bar
*Inform the guests that their table is ready and invite them to the table
*Pull out chairs and tables to make it easier for the guests to sit down
*Respond to guests' requests at the time of seating, e.g. if they wish to hand in their coats, they may wish to be directed to washrooms
*Record seating time, table numbers and supply the Maitre'd, Managers, head waiters, waitresses, with necessary information (e.g. credit card transfers)
*Make arrangements for taxis whenever needed
*Big the guests a warm farewell
*To perform closing duties, e.g. cleaning and tidying the reception area, filing the records
Job Requirements:
SPECIFIC JOB KNOWLEDGE, SKILL AND ABILITYThe individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
Thorough knowledge of restaurant operations including foods, beverages, supervisory aspects, service techniques, and guest interaction.Considerable skill in math and algebraic equations using percentages.
Ability to walk, stand, and/or bend continuously to perform essential job functions. Ability to communicate in English, both orally and in writing, with guests and employees, some of whom will require high levels of patience, tact, and diplomacy to defuse anger and to collect accurate information and to resolve problems.
Ability to work under pressure and deal with stressful situations during busy periods.
Ability to access and accurately input information using a moderately complex computer system.
QUALIFICATION STANDARDS
EXPERIENCE:
At least two years in related field required.
*Must have a flexible schdule. Full time preffered*
HAKKASAN, the renowned UK Michelin-starred restaurant is currently recruiting for experienced and motivated hosts/hostesses.
Send resume to qzsfb-3209194526@job.craigslist.org.
ESSENTIAL FUNCTIONS*Clean and tidy the reception and entrance area; eg: coat check, reception desks, drawers, coat hangers, coat rails, umbrella holders, incense holders
*Replenish the necessary stationery e.g. pens, pencils, papers, white-out tapes, table plans, stapler, hole puncher, etc.
*Stock and prepare other items to be used during the shift e.g. coat check tickets, reading glasses, business cards, trays, candles, incenses, incense holders, trash bags, glass cleaning sprays, carrier bags.
*Review booking sheet and blocking sheet information in order to get familiar with guests' names
*Focus on the names and booking times, numbers of guests of large bookings and important bookings to ensure accuracy
*To know or figure out the regulars' preferences or guests marked "special attention" and develop an action plan to satisfy these preferences
*Memorizes different sections and table numbers
*Keep record of "lost and found" items
*Provide a warm and friendly welcome to all guests, and to anybody who is entering through the reception area
*Open doors for guests and to welcome them with an appropriate greeting, e.g. "good afternoon madam", "good evening sir"
*Deal with all kind of inquiries including telephone inquiries
*To be aware of who is who in the Company and know their extension numbers
*Understand information related to Hakkasan, e.g. head office, other related operations, their addresses
*Know about major attractions in NYC, e.g. cinemas, bars, theaters
*Opening and closing times for all our units, as well as last order times
*To greet the guests and learn their booking details
*Tour the unit in intervals to identify any empty tables and inform the Maitre'd
*Offer and serve drinks if the guest is being held on the bench
*Walk guests to the bar and arrange a comfortable space for them if the preference is the bar
*Inform the guests that their table is ready and invite them to the table
*Pull out chairs and tables to make it easier for the guests to sit down
*Respond to guests' requests at the time of seating, e.g. if they wish to hand in their coats, they may wish to be directed to washrooms
*Record seating time, table numbers and supply the Maitre'd, Managers, head waiters, waitresses, with necessary information (e.g. credit card transfers)
*Make arrangements for taxis whenever needed
*Big the guests a warm farewell
*To perform closing duties, e.g. cleaning and tidying the reception area, filing the records
Job Requirements:
SPECIFIC JOB KNOWLEDGE, SKILL AND ABILITYThe individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
Thorough knowledge of restaurant operations including foods, beverages, supervisory aspects, service techniques, and guest interaction.Considerable skill in math and algebraic equations using percentages.
Ability to walk, stand, and/or bend continuously to perform essential job functions. Ability to communicate in English, both orally and in writing, with guests and employees, some of whom will require high levels of patience, tact, and diplomacy to defuse anger and to collect accurate information and to resolve problems.
Ability to work under pressure and deal with stressful situations during busy periods.
Ability to access and accurately input information using a moderately complex computer system.
QUALIFICATION STANDARDS
EXPERIENCE:
At least two years in related field required.
*Must have a flexible schdule. Full time preffered*
Bouchon Bakery Retail Associates
Company: http://www.bouchonbakery.com/
Bouchon Bakery is seeking Retail Service staff to join our exceptional team of dedicated service leaders.
Ideal candidates will be team oriented and preferably have some prior retail and or coffee/espresso experience and be responsible for providing extraordinary customer service in accordance with Chef Thomas Keller's philosophy and standards.
Please apply online at http://www.tkrg.org/careers.php
or send your letter of motivation and resume to: jobsny@bouchonbakery.com
The Thomas Keller Restaurant Group strives to hire a diverse staff and strongly encourages qualified minority and female candidates to apply for all positions.
Nespreso Open Interviews - 8-23-12
Company: http://www.nespresso.com/us/en/
NESPRESSO BAR OPEN HOUSE | THURS 8/23/12 (SoHo)
Exceptional Coffees.
Extraordinary Careers.
Share your passion for excellence and elegance with Nestlé Nespresso USA, a pioneer and market leader in highest-quality portioned coffee.
At Nespresso, creating the perfect coffee is at the heart of what we do.
If you're looking for the chance to apply your talents to a fast-growing luxury brand, we can deliver the perfect opportunity.
HIRING EVENT
Hiring Servers and Baristas for our Coffee Bar and Café at our SoHo Flagship location
OPEN HOUSE
Thursday, August 23rd
3-7pm
Nespresso Boutique and Bar
92 Prince Street (corner of Prince & Mercer)
NYC
On site interviewsLooking for individuals with recent high-end restaurant and/or hospitality experience
Please bring your resume to the event.
No appointment necessary.
This is a great opportunity to meet and interview with our local NYC Managers and other Hiring Managers, as well as learn more about careers at Nespresso.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Interested but cannot attend? Click the link below to submit your resume. If we still have openings and you are a match, we will contact you.
https://sh.webhire.com/servlet/av/jd?ai=680&ji=2637097&sn=I
Extraordinary Careers.
Share your passion for excellence and elegance with Nestlé Nespresso USA, a pioneer and market leader in highest-quality portioned coffee.
At Nespresso, creating the perfect coffee is at the heart of what we do.
If you're looking for the chance to apply your talents to a fast-growing luxury brand, we can deliver the perfect opportunity.
HIRING EVENT
Hiring Servers and Baristas for our Coffee Bar and Café at our SoHo Flagship location
OPEN HOUSE
Thursday, August 23rd
3-7pm
Nespresso Boutique and Bar
92 Prince Street (corner of Prince & Mercer)
NYC
On site interviewsLooking for individuals with recent high-end restaurant and/or hospitality experience
Please bring your resume to the event.
No appointment necessary.
This is a great opportunity to meet and interview with our local NYC Managers and other Hiring Managers, as well as learn more about careers at Nespresso.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Interested but cannot attend? Click the link below to submit your resume. If we still have openings and you are a match, we will contact you.
https://sh.webhire.com/servlet/av/jd?ai=680&ji=2637097&sn=I
Mexicue Restaurant - Multiple Positions
Company: http://www.mexicue.com/
Mexicue (www.mexicue.com) is looking for self motivated, experienced and driven individuals to join our restaurant & event team.
Please respond to email xvx4m-3210052739@job.craigslist.org with the JOB DESIRED IN THE SUBJECT LINE. We will be interviewing & hiring all staff IMMEDIATELY!!
**Cashier - Part or Full Time**
$9/$10/HR-Depending on experience
Requirements:- Interacting with customers as they come to the counter & welcome them all with a smile!
- Stock, Replenish, & clean before and after service.
- Managing cash and credit card transactions.
- Cashiers must stay organized maintain all accounting records (Voids, Credit Card Receipts, Promo Cards)
- Assist management with additional request when needed.
**Delivery Person - Full Time**
$7.25/HR plus TIPS
Requirements:- Good Customer Service skills
- Basic computer skills with very basic Microsoft office skill preferred
- A good atttitude towards flexible responsibilities that come with working with a small staff
- Must have flexible schedule
**Cook/Line - Full Time**
$9/HR
Qualifications:-High volume food production
-1+ year of line cook experience
-Experience as a sous chef, kitchen manager or lead cook a plus
-Must be able to multitask & perform under pressure
-Must be available to work days,evenings & weekends
**Supervisors - Full Time**
$12/HR
Qualifications:-Must have NY Food handlers Certificate
-Be able to multi-task & direct staff
-Flexible & adaptable to change
-Oversee & monitor daily schedules
-Ensure all policies and procedures are adhered to.
-Prioritize tasks and responsibilities as needed.
**Entry Level Kitchen Manager - Full Time**
$10/HR with room for promotion/advancement
Requirements:-Be able to multi-task
-Have basic cooking/prep experience
-Delegate tasks to employees
Mexicue (www.mexicue.com) is looking for self motivated, experienced and driven individuals to join our restaurant & event team.
Please respond to email xvx4m-3210052739@job.craigslist.org with the JOB DESIRED IN THE SUBJECT LINE. We will be interviewing & hiring all staff IMMEDIATELY!!
**Cashier - Part or Full Time**
$9/$10/HR-Depending on experience
Requirements:- Interacting with customers as they come to the counter & welcome them all with a smile!
- Stock, Replenish, & clean before and after service.
- Managing cash and credit card transactions.
- Cashiers must stay organized maintain all accounting records (Voids, Credit Card Receipts, Promo Cards)
- Assist management with additional request when needed.
**Delivery Person - Full Time**
$7.25/HR plus TIPS
Requirements:- Good Customer Service skills
- Basic computer skills with very basic Microsoft office skill preferred
- A good atttitude towards flexible responsibilities that come with working with a small staff
- Must have flexible schedule
**Cook/Line - Full Time**
$9/HR
Qualifications:-High volume food production
-1+ year of line cook experience
-Experience as a sous chef, kitchen manager or lead cook a plus
-Must be able to multitask & perform under pressure
-Must be available to work days,evenings & weekends
**Supervisors - Full Time**
$12/HR
Qualifications:-Must have NY Food handlers Certificate
-Be able to multi-task & direct staff
-Flexible & adaptable to change
-Oversee & monitor daily schedules
-Ensure all policies and procedures are adhered to.
-Prioritize tasks and responsibilities as needed.
**Entry Level Kitchen Manager - Full Time**
$10/HR with room for promotion/advancement
Requirements:-Be able to multi-task
-Have basic cooking/prep experience
-Delegate tasks to employees
Part-time Brand Ambassadors
Company: http://www.peeledsnacks.com/
Peeled Snacks, is looking for a few select energetic people passionate about eating well and living a healthy lifestyle to help us while we educate people to 'feel good about snacking'.
Company Description:Peeled Snacks is a rapidly growing company dedicated to reinventing snacks and promoting real food. Our goal is simple: to make you feel good about snacking! At Peeled Snacks, we know that food starts out delicious and nutritious, and it doesn't need a food engineer to perfect it. That's why we source only from the highest quality organic and sustainable farms to create our nourishing on-the-go treats. Our gently-dried fruit has no added sugar or preservatives. They provide a natural source of fiber and vitamins, and are gluten free. Peeled Snacks are available nationwide in airports, gyms, resorts, hotels, and other convenience locations, including Starbucks, Duane Reade, CVS, Marshalls, Amazon.com, and www.peeledsnacks.com.
Peeled Snacks have received much press, including Oprah's "O List," have won Health Magazine's "Best Food Award" and recently made the Inc. 500 list of America's Fastest Growing Companies. Peeled Snacks is a small, high-growth, entrepreneurial company full of employees who are passionate about the real food movement and our mission to promote a healthy lifestyle with real, simple, whole foods. We have a strong commitment to improving the American food industry and environmental sustainability, and we aim to promote these through our products, operations, sourcing, and partnerships.
Position mission:Support our field marketing & sales teams by assisting with field marketing/street sampling, in-store sampling, merchandising and store level sales.
Field marketing:• 'Be the brand' by constantly putting Peeled Snacks products in the hands (and mouths) of the right people.
• Sample product, while educating consumers about our products and introducing them to the great personality of our brands.
• Encourage people to your demo table to try a variety of Peeled Snacks
• Execute in store demos/samplings (includes set up, sampling and breakdown)
• Recap demos/events with photos and gather feedback to be communicated back to Marketing Managers
• Work with sales team to identify key sampling locations to drive sales and leverage retail promotions.
• Become a brand "expert" able to answer questions about the company and our snacks
• Assist in executing local community and marquee events
• Place hard/soft pos and merchandise our treasure so that everyone in the store notices.
Sales/Account maintenance:• Nurture existing accounts to create overall Peeled Snacks presence
• Establish and maintain relationships with Peeled Snacks accounts
Merchandising:• Gain incremental space by increasing availability
• Place hard/soft pos (racks & other merchandising tools)
• Reset shelves
• Maintain shelf presence by controlling inventory at store level
Qualifications:• Strong organization skills & work ethic
• Outgoing & Friendly personality
• Responsible, Dependable & Reliable
• Excellent communication skills
• Computer/internet access required, as well as bank account for direct deposit
• Desire to support a growing company in the food industry
• Ability to stand for 4 hours at a time
• Ability to lift 30 lbs
To apply, send cover letter and resume to hq3dg-3210142537@job.craigslist.org.
Please indicate your general availability (Weekdays during day time hours, weekday evenings, weekends are especially important).
Peeled Snacks, is looking for a few select energetic people passionate about eating well and living a healthy lifestyle to help us while we educate people to 'feel good about snacking'.
Company Description:Peeled Snacks is a rapidly growing company dedicated to reinventing snacks and promoting real food. Our goal is simple: to make you feel good about snacking! At Peeled Snacks, we know that food starts out delicious and nutritious, and it doesn't need a food engineer to perfect it. That's why we source only from the highest quality organic and sustainable farms to create our nourishing on-the-go treats. Our gently-dried fruit has no added sugar or preservatives. They provide a natural source of fiber and vitamins, and are gluten free. Peeled Snacks are available nationwide in airports, gyms, resorts, hotels, and other convenience locations, including Starbucks, Duane Reade, CVS, Marshalls, Amazon.com, and www.peeledsnacks.com.
Peeled Snacks have received much press, including Oprah's "O List," have won Health Magazine's "Best Food Award" and recently made the Inc. 500 list of America's Fastest Growing Companies. Peeled Snacks is a small, high-growth, entrepreneurial company full of employees who are passionate about the real food movement and our mission to promote a healthy lifestyle with real, simple, whole foods. We have a strong commitment to improving the American food industry and environmental sustainability, and we aim to promote these through our products, operations, sourcing, and partnerships.
Position mission:Support our field marketing & sales teams by assisting with field marketing/street sampling, in-store sampling, merchandising and store level sales.
Field marketing:• 'Be the brand' by constantly putting Peeled Snacks products in the hands (and mouths) of the right people.
• Sample product, while educating consumers about our products and introducing them to the great personality of our brands.
• Encourage people to your demo table to try a variety of Peeled Snacks
• Execute in store demos/samplings (includes set up, sampling and breakdown)
• Recap demos/events with photos and gather feedback to be communicated back to Marketing Managers
• Work with sales team to identify key sampling locations to drive sales and leverage retail promotions.
• Become a brand "expert" able to answer questions about the company and our snacks
• Assist in executing local community and marquee events
• Place hard/soft pos and merchandise our treasure so that everyone in the store notices.
Sales/Account maintenance:• Nurture existing accounts to create overall Peeled Snacks presence
• Establish and maintain relationships with Peeled Snacks accounts
Merchandising:• Gain incremental space by increasing availability
• Place hard/soft pos (racks & other merchandising tools)
• Reset shelves
• Maintain shelf presence by controlling inventory at store level
Qualifications:• Strong organization skills & work ethic
• Outgoing & Friendly personality
• Responsible, Dependable & Reliable
• Excellent communication skills
• Computer/internet access required, as well as bank account for direct deposit
• Desire to support a growing company in the food industry
• Ability to stand for 4 hours at a time
• Ability to lift 30 lbs
To apply, send cover letter and resume to hq3dg-3210142537@job.craigslist.org.
Please indicate your general availability (Weekdays during day time hours, weekday evenings, weekends are especially important).